Wine in Hell
I have never liked going to Wal-mart. In fact, I think that is too mild of a description. I loathe going to Wal-mart. Why? Well besides the crowded disorganized store, packed with hordes of the...
View ArticleBanfi CollePino
Marguerite Barrett Contributing Writer I mentioned a few days ago that I picked up this up solely because the label caught my eye. From Castello Banfi in the Tuscan region of Italy, the CollePino is...
View ArticleIn Defense of Sweet Wine
Gretchen Neuman VinoVerve Editor Despite my recent diatribe about the cloyingly sweet and nasty wine from my youth (pronounced ‘yute’ in my best “My Cousin Vinny” manner) I have largely been irritated...
View ArticleWell, This Was Messier
Gretchen Neuman VinoVerve Editor Well, the bubbling of the fermentation tank finally stopped. So, it is time to move the wine to the carboy for secondary fermentation and aging. Previously, we have...
View ArticleThe Wine Name
Gretchen Neuman VinoVerve Editor Maybe it is because I was always forced to title my papers in college and it often stretched my already exhausted and strained creativity, but when I make wine, I...
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